Some amazing old Barolo’s & Barbaresco’s lined up for a dinner next year…..

It is not everyday that you drink 1941 and 1952 Giacomo Conterno Monfortino, but next year I will be hosting one of the greatest collections of old Barolo and Barbaresco served in one sitting in Australia. More details will come out later in the year but my mouth is already watering…

As with all wines, the biggest issue is the cork. If half the wines live up to their reputation it will be an amazing night. For dessert we will be finishing with a 1974 3lt Produttori del Barbaresco Barbaresco.

The dinner will be held at Scopri and I can’t think of a better restaurant in Melbourne to feature such amazing wines.

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